Sources: World Food: An Encyclopedia of History, Culture, and Social Influence from Hunter-Gatherers to the Age of Globalization | Tingle | Reference & User Services Quarterly

Sources: World Food: An Encyclopedia of History, Culture, and Social Influence from Hunter-Gatherers to the Age of Globalization

Natalia Tingle

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DOI: https://doi.org/10.5860/rusq.52.3.3341

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